Hotel Indigo Bangkok Wireless Road appoints Nicolas Raynal as executive chef

Hotel Indigo Bangkok Wireless Road appoints Nicolas Raynal as executive chef

The submit Hotel Indigo Bangkok Wireless Road appoints Nicolas Raynal as executive chef appeared first on TD (Travel Daily Media) Travel Daily Media.

Hotel Indigo Bangkok Wellness Road introduced the appointment of Nicolas Raynal as its new executive chef.

In this position, Raynal will take cost of all culinary actions on the property.

Likewise, Raynal will drive the strategic path and whole refresh of Hotel Indigo Bangkok Wireless Road’s meals and beverage choices as it celebrates ten vibrant years in operation. 

General supervisor Nicolas Mercier stated of the brand new executive chef: “We’re excited to have Nicolas Raynal and his expertise on board as we are set to celebrate our milestone ten-year anniversary with exceptional culinary events in our restaurants and bars. It’s the perfect time to retell our story and continue to delight Bangkok’s diners.”

With his culinary mission to interpret the posh and way of life promise of the resort into quite a lot of meals to mirror each temper, Raynal goals to encourage repeat visits to in every single place from the pool to CHAR Rooftop Bar. 

Raynal stated: “Eating is a universal experience; and the best way to connect with someone and learn their story is over a meal. Our curated new menus will be a fantastic opportunity for us to engage with our guests as they enjoy every bite.”

A French nationwide with an affinity for multi-cultural environments, Raynal has over 20 years of hospitality expertise in Michelin-starred eating places and luxurious lodges in France, Switzerland, Hong Kong, and, most not too long ago, Thailand, the place he was a part of the pre-opening crew and Head Chef for Brasserie Palmier on the Four Seasons Bangkok. 

 

Refreshing adjustments

Among Raynal’s opening salvos on the Hotel Indigo Bangkok Wireless Road is CHAR Restaurant’s new menu which is slated to launch on Wednesday, fifth February.

Hotel friends and native residents alike can savour dishes that embody the restaurant’s new trendy brasserie idea. 

Centred across the culinary philosophy of “comfort food, but with a twist”, must-try dishes embody the refreshing Scallop Tiradito, traditional Chicken Cordon Bleu, elevated Steak Frites with Café de Paris Butter utilizing Australian Wagyu, as nicely as irresistible desserts just like the freshly-made Profiteroles. 

Other upcoming initiatives embody romantic Valentine’s dinners, all-new enterprise set lunches, four-hand dinners and seasonal menus spotlighting premium produce. 

Likewise, CHAR Rooftop Bar’s meals menu has additionally been refreshed, with tempting internationally-inspired bites to pair with signature cocktails such as Marinated Sardines Tartine, Pork Rillette with Fresh Green Peppers and Citrus Madeleines. 

More transformations are deliberate for Metro On Wireless and 22 Steps Craft House later this yr.

The submit Hotel Indigo Bangkok Wireless Road appoints Nicolas Raynal as executive chef appeared first on Travel Daily Media.


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